Healthy ​Vegetarian and Vegan Living: Sun, June 10; 5-9pm; Chef Olive and Nutrition Consultant Lisa Miller (Berkeley)

Healthy ​Vegetarian and Vegan Living: Sun, June 10; 5-9pm; Chef Olive and Nutrition Consultant Lisa Miller (Berkeley)

In this class, you’ll learn how to prepare healthy, creative, and well-balanced vegetarian and vegan meals that will even amaze the carnivores in your life!

  • Duration: 4 Hours (approx.)
From USD $115.00
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Survivor's Basic Cooking: Sun, June 24; 5-9pm; Chef Olive and Nutrition Consultant Lisa Miller (Berkeley)

Survivor's Basic Cooking: Sun, June 24; 5-9pm; Chef Olive and Nutrition Consultant Lisa Miller (Berkeley)

This class will teach you the basics and leave you prepared to take on the kitchen! You will prepare a simple and nutritious menu and learn tips and tricks that can applied to any home cooked meal.

  • Duration: 4 Hours (approx.)
From USD $115.00
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Herbs & Spices Workshop: Sun, Jul 29; 5-8pm; Chef Olive and Nutrition Consultant Lisa Miller (Berkeley)

Herbs & Spices Workshop: Sun, Jul 29; 5-8pm; Chef Olive and Nutrition Consultant Lisa Miller (Berkeley)

In this unique workshop with herbs and spices master Chef Olive and Nutrition Consultant Lisa Miller, you will uncover the secrets of using these aromatic and vital ingredients as well as many of their nutritional benefits!

  • Duration: 3 Hours (approx.)
From USD $115.00
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Farmer's Market: Sat, Jul 14; 10am-2pm; Chef Olive and Nutrition Consultant Lisa Miller (Berkeley)

Farmer's Market: Sat, Jul 14; 10am-2pm; Chef Olive and Nutrition Consultant Lisa Miller (Berkeley)

We'll explore the farmer's market together and talk with the farmers to ensure we get the best of the season. Then we'll head back to the kitchen and start cooking a fantastic meal featuring all the goodies we just purchased!

  • Duration: 4 Hours (approx.)
From USD $125.00
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