Savory & Sweet Pies: Sat, Dec 16; 12pm-3pm; Chef Gaby (Berkeley)

Savory & Sweet Pies: Sat, Dec 16; 12pm-3pm; Chef Gaby (Berkeley)

A perfect pie crust is truly a feat. Add this skill to your baking arsenal in a class that focuses on both the sweet and salty sides of pie.

  • Duration: 3 Hours (approx.)
From USD $115.00
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French Christmas Dinner: Sun, Dec 17; 5-8pm; Chef Gaby (Berkeley)

French Christmas Dinner: Sun, Dec 17; 5-8pm; Chef Gaby (Berkeley)

Come join one of our favorite French chefs, Chef Gaby, and learn how to create an authentic French Christmas dinner!

  • Duration: 3 Hours (approx.)
From USD $145.00
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New Year's Cocktail Style Dinner: Fri, Dec 29; 6:30-9:30pm; Chef Olive (Berkeley)

New Year's Cocktail Style Dinner: Fri, Dec 29; 6:30-9:30pm; Chef Olive (Berkeley)

It's time once again for the biggest entertaining night of the year, New Year's Eve! Join us at Kitchen on Fire for tips, tricks & party planning ideas to make your party the event of the year!

  • Duration: 3 Hours (approx.)
From USD $135.00
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New Year's Chefs Party: Sat, Dec 30; 6:30-9:30pm; Chef Olive (Berkeley)

New Year's Chefs Party: Sat, Dec 30; 6:30-9:30pm; Chef Olive (Berkeley)

In this class, we will teach you how to throw a festive feast fit for a chef. Learn how to make extraordinary dishes with special ingredients for this once-a-year meal with your family and friends! Cook to impress and celebrate!

  • Duration: 3 Hours (approx.)
From USD $155.00
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