Perfect Pies for the Holidays: Sat, Nov 18; 12pm-3pm; Chef Maria Capdevielle (Shattuck Ave)

Perfect Pies for the Holidays: Sat, Nov 18; 12pm-3pm; Chef Maria Capdevielle (Shattuck Ave)

In this baking class, Italian pastry chef Maria Capdevielle will teach you professional but easy techniques for making perfect pie and tart crusts as well as delicious fillings to create perfect holiday desserts.

  • Duration: 3 Hours (approx.)
From USD $115.00
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Dia de los Muertos Tamale Workshop: Thurs, Nov 2; 6:30-9:30pm; Chef Kevin (Shattuck Ave)

Dia de los Muertos Tamale Workshop: Thurs, Nov 2; 6:30-9:30pm; Chef Kevin (Shattuck Ave)

In this class, you will prepare traditional tamales with different fillings in celebration of Dia de los Muertos.

  • Duration: 3 Hours (approx.)
From USD $115.00
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